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"Economics of Food and Agriculture" by David L. Debertin
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CC BY-NC-ND
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Description
This is a heavily‐revised version of an introductory agricultural economics textbook, Economics of Food and Agriculture, that was originally published by Kendall Hunt in 1990. The material is intended for use as a series of classroom presentations for an introductory agricultural economics course. No mathematics prerequisites other than basic algebra are required.

Publication Date
2014

Edition
Third edition

About the Author(s)
David L. Debertin is Professor Emeritus of Agricultural Economics at the University of Kentucky,

Subject:
Agriculture
Career and Technical Education
Material Type:
Textbook
Author:
David L
Debertin David L
University Of Kentucky
Date Added:
06/16/2021